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12 events found.

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Today

May 2025

Sun 18
May 18 @ 6:00 pm - 8:30 pm

Live Jazz: Victor Dvoskin (Bass) with Geoff Reecer (Guitar)

Tabard Inn Restaurant 1739 N St. NW, Washington, DC, United States
Mon 19
May 19 @ 6:00 pm - 8:30 pm

Live Jazz: Geoff Reecer (Guitar) with Ben Turner (Guitar)

Tabard Inn Restaurant 1739 N St. NW, Washington, DC, United States
Wed 21
May 21 @ 3:30 pm - 9:00 pm

Whiskey Wednesday (Barrel Finished Month): St. George Dry Rye Reposado Gin* (Syrah and Grenache)

Tabard Inn Lounge
Sun 25
May 25 @ 6:00 pm - 8:30 pm

Live Jazz: Victor Dvoskin (Bass) with Harry Appelman (Keyboard)

Tabard Inn Restaurant 1739 N St. NW, Washington, DC, United States
Mon 26
May 26 @ 6:00 pm - 8:30 pm

Live Jazz: Donato Soviero (Guitar) with Wade Beach (Keyboard)

Tabard Inn Restaurant 1739 N St. NW, Washington, DC, United States
Wed 28
May 28 @ 6:00 pm - 8:30 pm

Whiskey Wednesday (Barrel Finished Month): Whistle Pig 12 Year Old World (Madeira, Sauternes and Port)

Tabard Inn Restaurant 1739 N St. NW, Washington, DC, United States

June 2025

Sun 1
June 1 @ 6:00 pm - 8:30 pm

Live Jazz: Victor Dvoskin (Bass) with Thomas Holladay (Guitar)

Tabard Inn Lounge
Mon 2
June 2 @ 6:00 pm - 8:30 pm

Live Jazz: Steve Herberman (Guitar) with Mike Cemprola (Saxophone)

Tabard Inn Lounge
Wed 4
June 4 @ 4:00 pm - 9:00 pm

Whiskey Wednesday: Heaven Hill Bottled-In-Bond

Tabard Inn Lounge
Sun 8
June 8 @ 6:00 pm - 8:30 pm

Live Jazz: Victor Dvoskin (Bass) with Jeff Antoniuk (Saxophone)

Tabard Inn Lounge
Mon 9
June 9 @ 6:00 pm - 8:30 pm

Live Jazz: Geoff Reecer (Guitar) with Lyle Link (Saxophone)

Tabard Inn Lounge
Wed 11
June 11 @ 4:00 pm - 9:00 pm

Whiskey Wednesday: Michter’s Small Batch

Tabard Inn Lounge
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Established 1922
Dog illustration
Washington, D.C.
1739 N St NW
Washington, DC 20036

Phone: 202 785-1277
Email: hotel@tabardinn.com
For Press Inquiries: social@tabardinn.com

Restaurant Hours

Breakfast:
Monday-Sunday: 7:30-10:00 am
Lunch:
Monday-Friday: 10:00 am-3:00 pm
Brunch
Saturday- Sunday: 10:00 am-3:00 pm
Dinner:
Sunday-Thursday 5:00-10:00 pm
Friday-Saturday 5:00-10:30 pm
Happy Hour:
Monday-Friday 4:30-6:00 pm

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